Available mid-week on Tuesday, Wednesday and Thursday evenings, our special Mid Week Treat consists of a tasting size entrée, a full size main and a tasting size dessert for just $32.50 (add $6 for meat/seafood main course dishes). Plus for an additional $7.50, you can get 3 half glasses of matching wines!
Perfect for date nights, or some indulgence after a tough day at work – our Mid Week Treat is designed to be affordable, convenient and delightful.
New Spring menu below!
MID WEEK TREAT 3 courses for $32.50 3 half glass wine flight for $7.50 Choose from a tasting size entrée, a full size main and a tasting size dessert
Entrees Deep fried zucchini fritters stuffed ricotta and silverbeet served with a baby spinach salad Char-grilled polenta with figs, gorgonzola and truffle honey Seared scallops with cauliflower puree, deep fried cauliflower and sage burnt butter
Mains Potato gnocchi with tomato, sage and pecorino cheese Potato gnocchi with a medley of mushrooms and WA truffles Green pasta with spanner crab, chilli and garlic Orrecchiette with broad beans, truffled dwarf peaches, pancetta and pecorino Fettuccine with sausage sauce ragu Fettuccine carbonara Char-grilled quail with fig and baby spinach Pan fried Flathead with mushrooms, parsley, garlic and mash Grass-fed fillet of beef with polenta chips 230g Served with your choice of red wine butter, jus or horseradish cream
Desserts Hot chocolate pudding with house made vanilla bean ice-cream Strawberry cheesecake with strawberry ice-cream Trio of house made ice-cream Cheese of the day with oats-biscuits, dates and apple jelly
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I am trying to book a table for 2, at 7pm tuesday , for mid week treat, but cant get thru by phone . Can you let me know by email if this is ok.
Regards Nick
Hey Nick, hope you were able to get through in the end! If you have any future troubles, just emali eat@ciboevino.com.au for reservations or book a table through Dimmi